Bread and croissants…
You will find that Colombian bakeries have this tendency to bake bread and croissants with fillings. These could be ham, cheese, ham AND cheese, bocadillo (guava jelly), or as I discovered the other day, grape and peanuts… As for croissants, I’ve only found one place that sells decent croissants without the obligatory bocadillo/arequipe (caramel)/ham and [more]